We are Food Service Consultants providing Commercial Kitchen and Bar Design and Restaurant Equipment services. We serve clients worldwide.
We provide our clients with expertise in food service design, kitchen, bar and dining room layout, equipment specification, and cost budgeting, refrigeration and fabrication for new and remodeled food service facilities. Our knowledge of food service equipment and operational requirements provides us with a unique understanding of our clients’ needs.
We specialize in food service design of hotels, hospitals, healthcare facilities, schools, restaurants, country clubs, retirement centers, churches, clubhouses, resorts and more. We have the expertise to handle every aspect of your project from conceptual beginning to opening your food service establishment.
